We just went to the Morse Tavern for the first time this week and had a really good meal! We started with an order of fried pickles and them moved on to fish & chips, chicken & broccoli alfredo, cesear salads with lamb and chicken. Everyone enjoyed the food. The portions were huge with plenty left for the next night. The service was friendly and fast. We will be going back again soon!
Morse Tavern
508-655-7878
Listing Manager:
Jen Coppell
Morse Tavern brings Natick a bevy of classic American fare in its latest incarnation at the former site of Nicolas Restaurant on East Central Street. A name well documented in the annals of Natick history, it has always been attached to establishments known as respites for the weary sojourner or community gathering places. Owners John and Sharon Stournaras aim to continue that tradition. They offer a menu featuring a traditional assortment of New Egland favorites. Faithful patrons of Nicolas Restaurant can still find a few dishes from the former site. Loyal Boston sports fans can catch the game at the bar.
- Hours: Daily, 11am - midnight
- Founding Date: May 1 2011
- General services: Catering, Eat-in, Take-out
- Parking: Free lot
- Cuisine: American, Bar Food
- Price level: $$
- Reservations: Accepted
- Features: Catering, Dinner, Group-friendly, Live Entertainment, Lunch, Private Parties
- Atmosphere: Fun, Late-night
- Dress code: Casual
- Features: Live music, Private parties
- Food/drink: Yes
- Alcohol served: Yes
- Bar Specialties: Beer, Cocktails
- Bar Features: Big-screen TVs
- Beer Types: Craft, Domestic, Imported
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Reviews (4)
Morse Tavern is a great place to meet and greet, I have a local business and we had a great holiday party there in December, the food is always great and the staff are very welcoming.
John and Sharon have been super supportive of our community organization, and we hope to make our parent and alumni after show parties there a LONG standing tradition!
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The food is just OK and some just not that good. I had the fried pickles which tasted like they were a frozen product. I also had the mushroom app which was just a strange dish. The drinks are good and the atmosphere lively at times.. but good fresh food is key.